Smugglers' Gold is blended using the very best of the best Assam and Kenya tea leaves. The higher quality intact leaves are used to make loose leaf teas, while the broken leaves, fannings and dust are used for tea bags (which is why I prefer loose leaf tea). Plucking is an important part of the farming process as the young tea leaves and bud are soft and downy. For hot tea, fill your mug with boiling water and brew for 2-3 minutes. Grades of CTC Tea CTC (crush-tear-curl) tea is tea that has been produced by a modern, mechanical process that tears the leaf in order to induce oxidation, rather than manually rolling it to bruise the leaf, as in the production of orthodox tea.Because the CTC process breaks the leaf, there is no whole-leaf CTC tea, and thus CTC tea is divided into broken-leaf, fannings, and dust. Enjoy the view of the golden tipped tea leaves while taking a sip of your special strong Assam tea in Khongea Tea Estate. Assam teas, or blends containing Assam, are often sold as "breakfast" teas. Kenyan purple tea is rich in medicinal properties. Pack the leaves loosely into a tea ball if desired. For instance, Irish breakfast tea, a maltier and stronger breakfast tea, consists of small-sized Assam tea leaves. The Assam leaves are picked during the peak quality months and vacuum packed to lock in their flavour. Your email address will not be published. Thompson’s Titanic Tea, a truly luxurious blend. Loose Kenyan Tea: noted for its robust character and tanginess. Ceylon tea is also added to the blend – a tea leaf that is aromatic and full of flavour. Tea's Me offers premium Loose Leaf Black Tea most are organic. Vernon, WA 98273 We combine the robust and full-bodied flavour of Kenyan tea with Assam, and add Ceylon for an energising freshness. Just add boiling water and brew for 3-4 minutes, then add milk if you want it. A delicious mixture of Assam, Kenyan and Ceylon tea leaves. The following snacks all contain gluten as a listed ingredient: All these snacks are baked fresh in our bakery in the Cotswolds without any additives or preservatives, so they're best enjoyed as quickly as possible. All rights reserved. The other, southern China, has been brewing up its leaves for thousands of years . CTC tea has a homogeneous taste and a strong generic, bold "tea" flavor and is the base of most Indian tea blends as well as a significant portion of breakfast teas. Orthodox teas are not commonly produced in Kenya and here we have two examples of loose Kenyan tea. Purple tea, a special variety Kenyan brew made from purple-hued tea leaves found in Assam and Arunachal Pradesh, has finally hit the Indian market. Today we explore how black tea is produced, the different grades of black tea and why we should be drinking black tea. Our banana bread, carrot cake and lemon & poppy slice all contain free range eggs and our chia & coconut cookies contain butter, so these snacks are not suitable for vegans. Origin: Assam, India (2016 2nd flush) and Kericho, Kenya (2016) grown 6500ft above sea level. The state of Assam is the world's largest tea-growing region, lying on either side of the Brahmaputra River, and bordering Bangladesh and Burma (Myanmar). Duke Street Blend. But the slightly different Assamese variety was only ‘discovered’ by Scottish explorer Robert Bruce in 1823. Black Kenyan tea is full-bodied with a noticeably tangy character. Just add boiling water and brew for 3-4 minutes, then add milk if you want it. Brew your tea bag in boiling water for 2-3 minutes. Chinese (1) Indian (2) Kenya (1) Sri Lanka (1) Organic. Tea research foundation of Kenya created a Purple tea clone to add more value to Kenyan tea assortment and reach higher price on the market. This tea comes with the blueberry acai bite. For example, traditional English Breakfast tea comprises of Assam, Ceylon and Kenyan black teas, while Earl Grey is usually a blend of Darjeeling, Ceylon, Assam with the addition of bergamot oil. Assam is a black tea and is used with other leaves in tetley tea bags sold in the UK so it is very similar to english breakfast tea. We combine Assam and Ceylon leaves for an invigorating cup that can be enjoyed at any time of the day. The English breakfast tea bag is the most popular one. This tea comes with the following snacks: Our acai and blueberry fruit tea can be enjoyed hot or cold. This pack contains 240 quality teabags, each filled with a delicious mixture of Assam, Kenyan and Ceylon tea leaves. Ceylon tea is also added to the blend – a tea leaf that is aromatic and full of flavour. zingy lemon & poppy seed cake served with our unique graze afternoon infusion, spiced carrot cake with sunflower seeds and our afternoon infusion tea, soft banana bread with dates and hazelnuts, paired with our unique afternoon infusion tea, chocolate brownie made with ground almonds, beetroot and fine cocoa, lemon & almond cookies with graze's special afternoon infusion, cocoa cookies with graze's special afternoon infusion, oatmeal & cinnamon cookies with graze's special afternoon infusion. So we commissioned a German tea company to use an Assam blend and to remove the caffeine using the natural process of rinsing the teas with super critical (liquid) carbon dioxide. It’s a high-class breakfast tea that should be savoured and enjoyed. Taking its name from the address of the Mayfair Shop, Duke Street Blend is our best selling all-day tea. Smugglers' Gold is blended using the very best of the best Assam and Kenya tea leaves. Let's Drink Tea We have specially selected this afternoon blend of Assam and Kenyan tea leaves because it's great to drink with or without milk. The Taste. Now sit back and enjoy! For instance, Irish breakfast tea, a maltier and stronger breakfast tea, consists of small-sized Assam tea leaves. The end result is a beautiful, full-bodied tea that tastes delicious on its own or with milk and sugar. [5] The state of Assam is the world's largest tea-growing region by production, lying on either side of the Brahmaputra River, and bordering Bhutan , Bangladesh , Myanmar and very close to China . Just click on the pictures to see the full list of ingredients in each cake. Pour the tea into the teacups and enjoy your tea. 11639 Marihugh Place “The original plants of Kenyan tea industry were brought into that country mostly from Assam and the Kenyan tea genetic resources are of Assam origin,” he says. English Breakfast Tea from Amway comes from plantations where management consider workers’ welfare to … The region of each tea offers distinct notes: Kenyan leaves have a golden hue, Assam adds maltiness, Rwandan tea makes it rich and smooth and Yunnan Chinese tea gives a dark cocoa flavour. In Upper Assam the dark-leaved Assam plant, when its leaves are highly pubescent, produces very fine quality “golden tip” teas during its second flush. “White tea is the little baby buds,” says Hattie. Available in 8 × 125g bags (each foil bag contains 40 tea bags). They have beautifully black leaves, a robust aroma and well-rounded flavour. A robust blend of premium Assam loose teas demonstrated by the inclusion of fine golden tips. In the World market Kenyan tea is mostly met in the form of СTС-tea — it makes a very strong brew, contains a lot of caffeine, and, as a result, is very invigorative. It truly is a great tea for breakfast, lunch or dinner. This tea estate is located at the upper region of Assam, resting alongside the banks of the Brahmaputra river. Our afternoon infusion and green tea varieties both contain caffeine. This spicy, creamy tea is traditionally made from brewing whole Assam tea leaves with spices, such as cinnamon, ginger, clove, anise, coriander, and cardamom. For Assam tea, figure on 1 teaspoon (1 g) of tea leaves per cup (240 ml) of hot water. Its robustness melds well with milk. The Taste. Available in 8 x 125 g bags (each foil bag contains 40 tea bags). The tea planter recognizes five main subvarieties: the tender light-leaved Assam, the less tender dark-leaved Assam, the hardy Manipuri and Burma types, and the very large-leaved Lushai. Higher-quality Kenyan teas are processed using traditional methods (e.g. Otherwise, if you agree to our use of cookies, please continue to use our site. To create this blend, ingredients from Kenya, Malawi, Assam, China and Indonesia are used. Presented in a pretty gift box containing a golden bag filled with loose leaf pyramid tea … Dry Leaves: Dark brown leaves with a grayish cast. For a more refreshing fruity iced tea, half fill your mug with boiling water and brew for 4-5 minutes before removing the tea bag and topping up with cold water and ice. – user16837 Feb 17 '13 at 5:06 Captured the highest rank in the tea industry, the Khongea tea estate came into existence around 1949. By itself, Kenyan black tea is robust and full-bodied, a mysterious, yet alluring bouquet of citrus, anise, cardamom, and chocolate. English Breakfast Tea from Amway comes from plantations where management consider workers’ welfare to … To see what cookies we serve and set your preferences, go ahead and check out our Cookie statement. During the second flush in particular, many of the Assamese factories work around-the-clock to keep up with the influx of tea leaves coming from their respective gardens. I suggest popping down to Chunking and buying some masala tea for the authentic chai experience. 100g (7) Price. Because the Assam region is located in the far east of India, the tea growing areas actually have their own time zone. We have specially selected this afternoon blend of Assam and Kenyan tea leaves because it's great to drink with or without milk. Our Kenyan leaves are sourced solely from East of the Rift Valley, where Kenya’s most prestigious estates are found. This ensures that only the finest quality Assam Tea Leaves from the factory, time and time again. This Luxury Gold Kenyan Tea is made from the premium tea leaves plucked from the Rift Valley in Kenya. We've used the finest Chinese green tea leaves and given them a citrus twist with the addition of bergamot. A careful blend of Assam and Kenyan black teas are mixed with a sprinkle of calming Safflower petals to produce a wonderful, full bodied tasting tea with a slight mellow astringency. Green tea, black tea, and oolong are generally made out of the leaves of the plant. Assam Tea Benefits. We use cookies both in our kitchen and on our website here at graze. Assam tea is a variety of black tea made from the leaves of the plant Camellia sinensis var. Assam Tea (2) Black Tea (4) Ceylon Tea (1) Darjeeling Tea (1) Origin. Assam, Ceylon and Darjeeling Tea from India, Lapsang and Keemun from China, Kenyan Tea from Africa African purple tea is a relatively new tea on the market. The situation with Kenyan teas is of little difference from the one with Ceylon teas. With most of Kenyan teas being mass produced, Kenyan purple tea is a more than welcomed refreshment in the world of specialty tea. But white tea, that one’s special. Rating: 5/5 This tea is a quality blend of Assam and Kenyan tea combined with delicate leaves of other sublime teas. This pack contains 1kg of loose leaf Smuggler's Gold tea. Assam is one of only two places on earth where the tea shrub (Camelia Sinensis) first appeared naturally. Organic (3) Size. Let steep 3 to 5 minutes, and pour through a strainer, for loose tea leaves, into individual cups. Additional Filters. £0 - £7. This tea is a quality blend of Assam and Kenyan tea combined with delicate leaves of other sublime teas. Pour boiled water over tea leaves into teapot. daniel@letsdrinktea.com, Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Reddit (Opens in new window). Cotswold Mechanical CMW4000 packing Kenya and Assam Tea at 125g. ... Rolling: Tea leaves are rolled and twisted, usually with a machine. A 2017 research study reveals that black tea like Assam tea contains quite a few phenolic compounds and other antioxidants that can help inhibit the spread of cancer. The top benefits of Assam tea include boosting cardiovascular health, preventing certain cancers, improving cognitive function, and speeding the metabolism, among many others.. Cancer. Also, at an elevation of 2000 meters, Kenyan gardens are tended at the highest peak in Africa. Would this cup of tea, rich in its purple colour and an exotic brew that also has several health benefits, come back to the Indian market? Mt. Show in stock items only Show new items only. The volcanic soil adds a distinguishable brownish color and richness to the Kenyan tea’s flavor profile. Fill both the teapot and the cups about halfway with hot water to, Place the lid on the teapot and let the tea. Indian chai is spicy and very different. The acai & blueberry is caffeine-free. “The original plants of Kenyan tea industry were brought into that country mostly from Assam, and the Kenyan tea genetic resources are of Assam origin,” says Pradip Baruah, who published the paper. 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